Cosmopolitan Magazine Gr
by admin on Saturday, May 16th, 2009 | No Comments
KATARZYNA FORD MODELS PARIS
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Ecstasy (A Sexy Contemporary Romance) $3.99 BOOK DESCRIPTION…Candace, a newcomer to writing erotica, is thrilled when Charlie, a veteran of the industry, agrees to be her mentor. But neither of them ever expected that Charlie’s lessons would spiral from verbal instruction into hot, hands on education. Unfortunately, Candace’s deception about the new book she’s writing–where Charlie plays the starring role–is about to threaten their one … |
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Cosmo’s Sexiest Stories Ever: Three Naughty Tales $1.99 The world’s best-selling magazine for young women asked three best-selling authors to each write a story steamy enough for the pages of Cosmo-a tall order, but these ladies so delivered. The trio of tantalizing tales was such a hit that they’ve been compiled into this must-have ebook. Now, readers can devour these naughty little nuggets whenever, wherever. Here’s a taste of the deliciousness insid… |
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Cosmopolitan: How to Have Him Begging for More, 100 Ways to Drive Your Man Wild in Bed Now’s your chance to reduce your man to a blob of dizzy, dopey delirious desire! If you want to have the most passionate, peel-yourself off the ceiling sex of a lifetime, now you can. This book reveals 100 sensational sex techniques which are sure to bring your man to his knees. We show you how to tailor them to suit all types of men – from the lazy long-term lover to the excitable new flame. Fun … |
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Cosmopolitan $10.36 New in paper! Cosmopolitan: A Bartender’s Life is a memoir of the bartending life structured as a day in the life at Passerby, the bar owned and run by Toby Cecchini. It is, as well, a rich study of human nature—of the sometimes annoying, sometimes outlandish behavior of the human animal under the influence of alcohol, lust, and the sheer desire to bust loose and party. It’s not a pretty picture, but it’s always compelling through the gimlet-eyed gaze of the author. As his typical day progresses, from the almost pastoral quiet of opening the bar and setting up to the gathering rush of customers dropping in after work to the sheer madness of catering to a crazed crush of funseekers, Toby Cecchini muses over a life spent in the service industry and the fascinating particulars of his chosen profession. Topics touched on include dealing with regulars, both welcome and not; sex and the bartender; cocktail connoisseurs (and drinks he refuses to make); learning the bartending ropes of the Odeon when young and newly arrived in New York; the sheer man-killing pace of keeping those drinks coming at flood tide; and the manifold varieties of weirdness and bad behavior that every bartender has to learn how to manage. Cosmopolitan: A Bartender’s Life is the hip, behind-the-scenes look at the frenzied yet undeniably fun atmosphere of that great establishment—the bar—and Toby Cecchini is, by turns, witty, acute, mordant, and lyrical in dealing with the realities of his job, shedding plenty of light on the hidden corners of what people do when they go out at night. Toby Cecchini is part owner of the bar/gallery Passerby, located in New York’s far west Chelsea neighborhood. He began his bartending career in the mid-eighties at New York’s fabled bar and restaurant Odeon, where he began the Cosmopolitan cocktail revival. Cosmopolitan began as a series of acclaimed diaries in Slate. Cecchini has also written for The New York Times Magazine and the Times’s Style section. He lives in New York City. |