Cosmopolitan Magazine Sweepstakes

accidental subscription cosmopolitan magazine? SERIOSULY I NEED HELP?

I need help! I signed for a win in a million U.S. dollars sweepstakes thing (I doubt ill win, but I donated it to), so i dont think i read the instructions very well or disable the subscription . Enable when I was done, said: "Thanks for entering the lottery!" and "thank you for your order, it is to_______ be delivered in 4-6 weeks "i did not make any credit card numbers! And they are gunna bill me for 15 dollars! What can I do to stop it! Plz help me!

You do not accept the package / packages / coureer. And in the meantime if they have given you some number or something, go the website and send them an email asking them to stop it. Most of the magazines have 15 days money back period. So even if you accept it, they write, that you do not want to continue with your subscription. do not pay – - Of all the facts and keep the evidence that you canceled with you

Cosmopolitan $10.36 New in paper! Cosmopolitan: A Bartender’s Life is a memoir of the bartending life structured as a day in the life at Passerby, the bar owned and run by Toby Cecchini. It is, as well, a rich study of human nature—of the sometimes annoying, sometimes outlandish behavior of the human animal under the influence of alcohol, lust, and the sheer desire to bust loose and party. It’s not a pretty picture, but it’s always compelling through the gimlet-eyed gaze of the author. As his typical day progresses, from the almost pastoral quiet of opening the bar and setting up to the gathering rush of customers dropping in after work to the sheer madness of catering to a crazed crush of funseekers, Toby Cecchini muses over a life spent in the service industry and the fascinating particulars of his chosen profession. Topics touched on include dealing with regulars, both welcome and not; sex and the bartender; cocktail connoisseurs (and drinks he refuses to make); learning the bartending ropes of the Odeon when young and newly arrived in New York; the sheer man-killing pace of keeping those drinks coming at flood tide; and the manifold varieties of weirdness and bad behavior that every bartender has to learn how to manage. Cosmopolitan: A Bartender’s Life is the hip, behind-the-scenes look at the frenzied yet undeniably fun atmosphere of that great establishment—the bar—and Toby Cecchini is, by turns, witty, acute, mordant, and lyrical in dealing with the realities of his job, shedding plenty of light on the hidden corners of what people do when they go out at night. Toby Cecchini is part owner of the bar/gallery Passerby, located in New York’s far west Chelsea neighborhood. He began his bartending career in the mid-eighties at New York’s fabled bar and restaurant Odeon, where he began the Cosmopolitan cocktail revival. Cosmopolitan began as a series of acclaimed diaries in Slate. Cecchini has also written for The New York Times Magazine and the Times’s Style section. He lives in New York City.